1981… Our story begins with being in love with eating and drinking… And even hosting, in other words guests, come first for us;
Pita delicacies initiated by Cevdetand NurettinAktaş in Ordugrew each passing day in terms of taste, varieties, service and concept by sharing its unique cuisine.
With this in mind, we set out on this journey in İstanbul to grow our daily 4.000 happy guests and share the joy gained from our success and cuisine not just with Turkey,
but with everyone worldwide who cares about the taste and delicious food.
Nelipide combines the special and distinctive tastes of Ordu Pita with unique presentations appealing to various tastes.
An extraordinary natural breakfast is served for our guests with butter made from animals fed locally in the region, delicious buttered bread baked
in the kitchen galley, and delicious omelet made from village eggs.
Featuring a menu appealing all palates, Nelipidepresents exquisite dishes from the world cuisine with unique and distinguished presentations to your taste.